Fancy coffee making: 1. Italian pure (espresso) coffee-ESPRESSO: material: Italian steam pressurized kettle. The thickest stir-fried coffee beans are very fine ground 6-8 grams. Production: pour the right amount of boiling water into the Italian steam pot, put the coffee powder into the coffee basket, press, tighten the upper and lower pot, add heat, and pour the water into the upper pot for a while. It is produced. two。 Italian latte CARFFE LATTE: material: small ESPRESSO.2-4 cups hot
2015-07-29 Coffee basics common sense 30 kinds fancy making method coffeeTo make a cup of coffee, you don't need to have an expensive coffee machine, whether you use the coffee maker or the kitchen utensils at home, you can make pure black coffee as long as you focus on it.
2014-05-15 Coffee knowledge black coffee(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2014-05-23 Coffee knowledge evaluation of coffeeThe barista makes leaf-shaped Latte Art (picture from travellercoffee.pixnet.net) Coffee pull: the art of milk and coffee Coffee pull (Coffee) is mainly divided into two types: one is Free Pour, which pours hot milk into espresso while pulling out the pattern; the other is Etching, which uses chocolate sauce and toothpicks after making the latte.
2015-07-31 Coffee pull Italian foam Waltz production Leaf shape PictureIn addition to the degree of baking is divided into factions, even the roaster also has a family view. At present, there are two major professional roasters, one is the traditional rolling furnace (Drum Roaster), and the other is the newly developed hot gas furnace (Air Roaster). The former is heated by gas across the bottom of the furnace, while the metal blades in the furnace keep stirring the beans, while the latter bakes the beans with high-temperature hot air flow.
2016-01-23 Coffee beans roasting theory quality relationship green coffee influenceBlack coffee is the most popular hot coffee drink in the United States, without any accessories, maintaining the characteristics of sweet, sour and bitter coffee. To make a cup of coffee, you don't need to have an expensive coffee machine, whether you use the coffee maker or the kitchen utensils at home, you can make pure black coffee as long as you focus on it. Boiled water preparation materials: coffee powder and filtered
2014-11-10 Coffee knowledge coffee basics coffee common sense coffee machine black coffeeIkea is a very successful company, but when it comes to why it is successful, there are countless theories about why it is successful. Some people think that Ikea is creative, others think that Ikea is cheap, while my next-door neighbor, the second uncle Wang Lama from Chengdu, thinks that Ikea's free coffee, free air conditioners and free beds are too powerful not to be loved in winter or summer. Okay
2015-12-04 Ikea there are good creative coffee charging conversion electricity one success(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2015-01-15 Tasting coffee should should not no milk widely used a kind of coffee1. Viennese coffee slightly deep-roasted coffee 150cc; stirred cream 20cc; white sugar 10g. Pour the coffee into the cup, cover it with stirred cream, and finally, sprinkle with sugar. In Vienna, Austria, there is actually no drink called Viennese coffee, while in some countries outside Austria, coffee with whipped cream is called Viennese coffee. This kind of coffee is made through
2014-09-22 Coffee knowledge Hot Coffee making Coffee Encyclopedia1: how to get the coffee cup? The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. 2: how to add sugar to the coffee? When adding sugar to the coffee, the sugar can be scooped with an available coffee spoon and added directly to the cup, or you can use a sugar clip to clip the cube sugar on the close side of the coffee plate, and then use the coffee spoon to put the cube sugar into the cup. If you directly use a sugar clip or hand to put the sugar in
2015-01-30 Coffee knowledge basics common sense how coffee cup correct hold should be thumbXavier Unkovic used to drink two cups of green tea in the office every morning, followed by a cup of coffee at noon. As global president of Mars Beverage, he found that most office workers, like him, have complex and diverse drinking habits in the workplace. Some people like coffee, some people like tea, and some people like hot chocolate, which has something to do with age.
2015-04-01 Office indoor cafe coffee culture developmentDrinking coffee should be like savoring a glass of wine, carefully savoring to appreciate its essence. Use siphon coffee pot will make blue mountain coffee unique charm. Smell the coffee first, then sip to try the original flavor, then add the right amount of sugar according to personal preference, stir with a small spoon, while stirring the coffee vortex, slowly add milk, so that the oil floats on the coffee, on the one hand, can protect
2016-07-20 Jamaica Coffee Manor Introduction Silver Mountain Coffee Bean Should Taste OneWhat are the factors that determine a good cup of coffee? In order to have a good variety of carefully picked and delicately processed raw beans, it is necessary to go through a perfect baking process, to bake just right, to maintain the right degree of grinding during the fresh period, to use the right extraction tools, and to adopt the right production methods to stop for a while. These are all clich é s, and the question here is: even if all of the above
2014-09-11 Coffee knowledge coffee temperature coffee encyclopedia1: how to get the coffee cup? The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. 2: how to add sugar to the coffee? When adding sugar to the coffee, the sugar can be scooped with an available coffee spoon and added directly to the cup, or you can use a sugar clip to clip the cube sugar on the close side of the coffee plate, and then use the coffee spoon to put the cube sugar into the cup. If you directly use a sugar clip or hand to put the sugar in
2014-08-04 Coffee knowledge how coffee cup correct hold should be thumb index finger pinch1: how to get the coffee cup? The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. 2: how to add sugar to the coffee? When adding sugar to the coffee, the sugar can be scooped with an available coffee spoon and added directly to the cup, or you can use a sugar clip to clip the cube sugar on the close side of the coffee plate, and then use the coffee spoon to put the cube sugar into the cup. If you directly use a sugar clip or hand to put the sugar in
2014-08-04 Understand coffee knowledge how coffee cup correct hold should be thumb index fingerWhen tasting Nicaraguan coffee, it is best to drink cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because the tannins in Nicaraguan coffee are easy to change during cooling, and the taste becomes sour, which will affect the flavor of the coffee. You can add the right amount of sugar, and then add cream. Enjoy a cup of high quality Niga
2016-07-14 Fragrant delicious Nicaragua Coffee Manor Divine Gift introduction Mataga ErpaCoffee sweet wine is all the rage in cocktails, while coffee sweet wine with hazelnut aroma makes this liqueur more unique. Raw material: Baogali hazelnut flavor syrup 30ml P.r.o. Espresso 60ml rum 200ml Love Yellow Sugar 200g Hot Water 150ml Vanilla beans 2 ways: put 200g Love Yellow Sugar in a container and slowly melt it over low heat
2014-09-23 Coffee knowledge coffee wine coffee makingLatte and cappuccino are both milk coffees, the main difference being the ratio of espresso, milk and foam. To make cappuccino, espresso, hot milk and foam should be equal (1:1:1), while latte should be made with more hot milk (1:2:1). Latte tastes more creamy and creamy, while cappuccino is slightly dried.
2016-08-03 about coffee things latte cappuccino chino belong milk mainIn addition, when it comes to the problem of oil production of beans, the more fat we drink, the better the taste, while the beans with less oil are thin and boring, but do we have to see oil in roasted beans? This is not the case, and the oil from baked beans is not bad, the most obvious period of oil production during baking falls at 233 degrees Celsius, when it is very easy to produce oil. As long as you don't add or turn off the fire and open it.
2016-10-18 Coffee roasting medium dehydration process throttle control introduction in addition talking aboutThe pure re-cultivation of Japanese charcoal-roasted coffee has created the unique taste of Japanese charcoal-roasted coffee. Xiangchun is bitter and astringent. Hawaii coffee has a strong sour taste and unique aroma, and moderately roasted beans have a strong sour taste. Deep roasting flavor please climb a high-rise Blue Mountain Coffee producing area of Jamaica, named after the Blue Mountains surrounded by the Caribbean Sea. Sour taste
2014-07-16 Types of coffee coffee brewing methods coffee classification